Created by: vtabora
Number of Blossarys: 3
- English (EN)
- Greek (EL)
- Japanese (JA)
- Polish (PL)
- German (DE)
- French (FR)
- Bulgarian (BG)
- Spanish (ES)
- Italian (IT)
- Spanish, Latin American (XL)
- Macedonian (MK)
- Romanian (RO)
- Norwegian Bokmål (NO)
- Kazakh (KK)
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- Vietnamese (VI)
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- Indonesian (ID)
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- Afrikaans (AF)
- Chinese, Traditional (ZT)
- Czech (CS)
- Turkish (TR)
- Danish (DA)
- Hindi (HI)
- Greek (EL)
- Japanese (JA)
- Polish (PL)
- German (DE)
- French (FR)
- Bulgarian (BG)
- Spanish (ES)
- Italian (IT)
- Spanish, Latin American (XL)
- Macedonian (MK)
- Romanian (RO)
- Norwegian Bokmål (NO)
- Kazakh (KK)
- Catalan (CA)
- Bengali (BN)
- Croatian (HR)
- Vietnamese (VI)
- Filipino (TL)
- French, Canadian (CF)
- Indonesian (ID)
- Lithuanian (LT)
- Chinese, Simplified (ZS)
- Afrikaans (AF)
- Chinese, Traditional (ZT)
- Czech (CS)
- Turkish (TR)
- Danish (DA)
- Hindi (HI)
When you order a product that is not in stock but will be shipped at a later date.
Cuando ordenas un producto que no está en la tienda pero será enviado después.
describes pasta that has been cooked so as to be firm but not hard. Also used to refer to rice and beans.
Describe la pasta que ha estado cocinada para ser firme pero no dura. También usada para referirse a los frijoles y el arroz.