Created by: vtabora
Number of Blossarys: 3
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- Greek (EL)
- Japanese (JA)
- Polish (PL)
- German (DE)
- French (FR)
- Bulgarian (BG)
- Spanish (ES)
- Italian (IT)
- Spanish, Latin American (XL)
- Macedonian (MK)
- Romanian (RO)
- Norwegian Bokmål (NO)
- Kazakh (KK)
- Catalan (CA)
- Bengali (BN)
- Croatian (HR)
- Vietnamese (VI)
- Filipino (TL)
- French, Canadian (CF)
- Indonesian (ID)
- Lithuanian (LT)
- Chinese, Simplified (ZS)
- Afrikaans (AF)
- Chinese, Traditional (ZT)
- Czech (CS)
- Turkish (TR)
- Danish (DA)
- Hindi (HI)
describes pasta that has been cooked so as to be firm but not hard. Also used to refer to rice and beans.
Descrie pastele care au fost gătite pentru a fi ferme dar nu tari. Se referă de asemenea şi la fierberea orezului şi fasolei.
Кога ќе ги нарачате некој производ што не е во залиха, но ќе биде предаден на подоцнежен датум.
Atunci cand comanzi un produs care nu este in stoc, dar va fi trimis la o data ulterioara.