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ал денте

describes pasta that has been cooked so as to be firm but not hard. Also used to refer to rice and beans.

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Restoran; Makan malam resmi

Кога ќе ги нарачате некој производ што не е во залиха, но ќе биде предаден на подоцнежен датум.

персонал кој работи во кујна
Restoran; Makan malam resmi

a system of hierarchy found in restaurants and hotels in France that employ extensive staff.

десерт
Restoran; Makan malam; Makan malam resmi

A course that typically comes at the end of a meal, usually consisting of sweet food.

машина за миење садови
Restoran; Makan malam resmi; Kafetaria

Cleans dishes and utensils, and may be entrusted with basic preparatory jobs.

помлад готвач
Restoran; Makan malam resmi

Works in a specific station, but reports directly to the chef de partie and takes care of the tools for the station.

коктел
Restoran; Makan malam resmi

An alcoholic mixed drink that contains two or more ingredients of which one of the ingredients must be a spirit.

месар
Restoran; Kuliner; Makan malam resmi; Kafetaria

Butchers meats, poultry, and sometimes fish; may also be in charge of breading meat and fish items.

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