балота

балота

A ballotin is a box developed in Belgium with structured compartments designed to prevent the chocolates from crushing each other. Unlike boxes that hold chocolate in ridged paper cups, chocolates in ballotins cannot move from their designated compartments. Ballotins are of elegant design, befitting its contents. The ballotin was invented in 1912 by Louise Agostini, whose husband was a grandson of the founder of Neuhaus Chocolates.

0 0

Perbaiki

Tambahkan gambar

Part of Speech: kata benda
Sinonim (s):
Blossary:
Industri / Domain: Permen & penganan
Kategori: Cokelat
Company:
Produk:
Akronim-Singkatan:

Lebih banyak lagi

Tambah ke Daftar Istilah Saya

Bahasa Lain:

Lebih banyak lagi

Apa yang ingin Anda katakan?

Lihat istilah yang hampir sama

Ариба Национал какао

Permen & penganan; Cokelat

See Nacional cacao.

Бан-Мари/печење на пари

Permen & penganan; Cokelat

A bain-marie, or “Mary’s bath,” is the French equivalent of a double boiler. It melts chocolate gently over warm water so the chocolate will not burn. The “bath” refers to the ...

какаовац

Permen & penganan; Cokelat

Also called the grain, the seed of the cacao pod of the Theobroma cacao tree, beans are the source of all chocolate and cocoa. There are generally 20 to 40 flat, almond-shaped ...

белгијска чоколада

Permen & penganan; Cokelat

Of the three styles of bonbons—Belgian, French and Swiss—Belgian chocolates are characterized by a slightly larger size, a thicker chocolate shell and a heavier and sweeter ...

горка чоколаде

Permen & penganan; Cokelat

Another word for Baker’s chocolate or unsweetened chocolate.

горка чоколада

Permen & penganan; Cokelat

Sweetened dark chocolate containing at least 35% chocolate liquor, in addition to sugar and cocoa butter. The darkest eating chocolate with the most intense cacao flavor. it can ...