amargo

amargo

Bitterness of hops or malt husks; sensation on back of tongue. A bitter flavour in beer is from iso-alpha-acid in solution (derived from hops).

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Part of Speech: kata benda
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Industri / Domain: Minuman
Kategori: Bir
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fenol

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sedimento

Minuman; Bir

The yeast material at the bottom of a bottle of conditioned beer.

licor

Minuman; Bir

Brewer's term for water used in the brewing process, as included in the mash or used to sparge the grains after mashing.

dextrina

Minuman; Bir

The unfermentable carbohydrate produced by the enzymes in barley which gives the beer flavour and body.

diacetil

Minuman; Bir

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