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Può contenere salsa di soia o altri ingredienti di trasformazione contenenti glutine.
Industry:Restaurants
Per fornire il cibo o servizio per un individuo o gruppo. Cibo o ristorante catering è il commercio di persone che lavorano nelle cucine commerciali con licenza, che sono adeguatamente assicurate e che sono addestrati per preparare e servire il cibo in cambio di pagamento.
Industry:Restaurants
A dish (often a dessert) made from a sauce, egg yolks, beaten egg whites, flour, and a flavoring or puree and baked until puffed up.
Industry:Restaurants
A paste of fat (usually butter) and flour that is used to thicken sauces and soups.
Industry:Restaurants
